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COVID-19: Go Wild is following CDC & State guidelines and taking safety precautions seriously. Guides are fully vaccinated. Guests must be symptom free 2 weeks in advance of tour and sign liability waiver.

QUIZ: FIND YOUR TRIP

PHOTOS

Jumping in Wallowa Mountain Lake

Gourmet Backcountry Cooking in Oregon

Oregon backcountry s'mores

Backcountry Cocktails on a wilderness trip in Oregon

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family portraits in the woods

Bob Carson, geologist on trips

Glamping in Eastern Oregon

Fresh fish and steak tacos made by Go Wild chefs

Gourmet s'mores on a Go Wild Tour

Locally made meals with harvested wild ingredients

Appetizers in the wild with Go Wild

Fly fishing lessons in Oregon

Cast Iron Cooking on all tours

Swimming in the Wallowas

Craft Cooking- fresh morel pasta by Go Wild

Huckleberry season with Go Wild

Breakfast hash at camp

Lunch of fresh fruit locally sourced in eastern Oregon

Picking huckleberries in Eastern Oregon

Creating cocktails at camp for guests

Cast Iron cooking by chefs of Go Wild

Fun around the campfire in the Eagle Caps

Views of Main Eagle Meadows in Eastern Oregon

Wildflowers of Eastern Oregon